Ingredient: salt

How to Make Your Own Homemade Mayo

How to Make Your Own Homemade Mayo

I have been on a mission to find the best homemade mayo recipe. I’ve been playing around with different ingredients… For instance, olive oil vs. avocado oil apple cider vinegar vs. lemon juice …and I think I’ve found the perfect combo! Why would you want 

Two-Step Cauliflower Hummus

Two-Step Cauliflower Hummus

Typically we think of colorful foods (i.e., fruits & veggies) as being the most beneficial for our health – this is because each hue represents a unique class of nutrients that particular food contains. The greater variety of colors you get, the better, because nutrients work in 

Sweet Potato & Kale Hash

Sweet Potato & Kale Hash

This colorful recipe is quick, easy and nutrient dense! It can make a great breakfast, lunch or dinner. To be honest with you, the first day that I made this, I actually did have it for both lunch and dinner. This dish is really filling 

Buffalo Cauliflower ‘Wings’

Buffalo Cauliflower ‘Wings’

Cauliflower is officially one of the most versatile veggies! From cauliflower mashed potatoes to pizza crust to… you guessed it — WINGS! My sister made these for NYE awhile back and I’m pretty sure I ate the majority. 🙂 Compared to your traditional buffalo wings,